
120 Gentle, Digestive-Friendly Recipes with a 14-Day Meal Plan to Ease IBS Symptoms and Support Gut Health
by Eloise Quinn
If IBS has turned mealtimes into a source of stress instead of comfort, this book was written for you. IBS-Friendly Cookbook for Beginners goes far beyond a simple recipe collection — it's a complete, plain-language guide to understanding your digestive health and rebuilding a genuinely enjoyable relationship with food.
Inside, you'll find:
A clear breakdown of what IBS actually is, the four subtypes, and why food, stress, and sleep all play a role
A thorough, practical walk-through of the Low-FODMAP approach, including the elimination and reintroduction process, explained step by step
Real strategies for stocking a gentle pantry, reading labels, and cooking with big flavor — no onion or garlic required
120 recipes across six chapters: Breakfasts, Soups & Salads, Snacks & Light Bites, Main Meals, Sides, and Desserts & Drinks, each with prep and cook times, substitutions, storage tips, and nutrition highlights
A ready-to-follow 14-day meal plan with matching weekly shopping lists
Dedicated chapters on eating out, traveling, and navigating holidays and social meals
A troubleshooting chapter for flare-ups and setbacks, plus guidance on long-term digestive wellness
Written with warmth and real understanding, this is the book for anyone ready to stop fearing their next meal and start cooking with confidence again.